Mmmm Prosecco. We started the evening with prosecco. It is a celebration after all.
Prosecco is an Italian wine — generally a dry sparkling wine[1] — made from a variety of white grape of the same name. The grape is grown mainly in the Veneto region of Italy, traditionally in an area near Conegliano and Valdobbiadene, in the hills north of Treviso.
The wine, known as the main ingredient of the Bellini cocktail. It is also known under the name of ghera, glera, grappolo spargolo, prosecco balbi, prosecco bianco, prosecco tondo, proseko, sciorina or serprina.
A little foreshadowing. I see a brunch in our future. Bellinis and Crepes anyone?
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